DP Dough

[lynxreign]

So, a DP Dough franchise costs $150,000. That's for the equipment, licensing and training. Then there's the rent for the space, insurance and the cost of materials and power. After all that, I'm thinking that for a manager, assistant manager, 2 employees and 1.5 drivers over a 13 hour day comes to around $800 a day. How much can one actually make on each calzone? What's the profit? How many calzones would have to be sold in a day?

Not expecting answers, just thinking.



... man I love those calzones...

Comments

[lynxreign.livejournal.com]

Or maybe the driver just subscribes to aliwings's philosophy that "ham ruins everything."

[crack-city.livejournal.com]

Ham is, actually, one of my least-favorite meats. It doesn't quite ruin everything, but it does come really really close.

Which is weird because I love pork chops, and pork roast, and bacon, and pork ribs and.... I just can't handle the texture of ham. That may be why it doesn't ruin everything... I can always pick it out since it isn't the hammy flavor that offends me.

[lynxreign.livejournal.com]

aliwings will be delighted to hear she has an ally.
And all those foods come from some "magical animal".
I've been enjoying bacon a bit too often lately.

need an employee?

[aliwings.livejournal.com]

I'm in! A slong as I don't have to deliver Ham calzones.